Make and share this Brown Sugar Pecan Rounds recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Giant Peanut Butter Cup Cookies recipe from Food.com.
Author: Nikki Kate
I developed this recipe with a few baking odds and ends I found when I was suffering from a chocolate craving. It's very simple and a bit different from the norm. :-)
Author: SaraEMiller
Make and share this Imperial Butter Cookies recipe from Food.com.
Author: bssagman
Butter is the essential ingredient in the taste and texture of cookies. For chewier consistency, you could use half oil and half butter instead of all butter
Author: rikkilm
Perfect for St. Patrick's Day or any day,these small green puffs are light, airy bites of mint flavored meringue with tiny bits of chocolate inside. They are very tasty and can be a little addictive! These...
Author: HeatherFeather
Combination of spice cookie, banana bread, oatmeal, and chocolate chip cookies! We always called these Banana Nougat cookies, but I think they're really called nugget cookies. Either way, these are the...
Author: jswinks
A sweet take on a usually savory herb! This soft cookie has tons of deep, rich flavors. The rosemary in this is fairly strong, so consider using only 1 teaspoon for a more subtle flavor. Additionally,...
Author: Meghan O
This recipe has always been known as Dad's cookies. So with Father's day coming up here a recipe to make for dad.
Author: Muddyboots
From the Chicago Tribune - comfort food! These come out crispy on the outside and soft on the inside. Cook time is per batch.
Author: Hey Jude
YUM, you can't go wrong with Chocolate and peanut butter!! Note: When I first made these cookies I added 1/4 cup more of flour. The dough looked like it would spread all over the pan.
Author: Nikki Kate
Kids love these and you can whip them up in less than 10 minutes. They are a cross between a cookie and a candy.
Author: SharleneW
I watched Giada De Laurentiis make these yesterday. They appear to be a soft cookie that is not too sweet. My husband LOVES blueberries and these look really good.
Author: KathyP53
Make and share this Pecan Puffs (Meringue Cookies) recipe from Food.com.
Author: Kikimony
Make and share this Chocolate Munchies recipe from Food.com.
Author: Barefoot Beachcomber
Make and share this Chocolate Almond Macaroons recipe from Food.com.
Author: Mirj2338
The use of a cake mix makes this really super fast and easy and delicious! This came from the back of a Duncan Hines cake mix--the only brand I use. You can use your favorite brand of candy coated peanut...
Author: grandma2969
These are light, crispy, awesome. I learned to make them in Ireland. The measurements are converted from metric, so I had to do weights. Hope this doesn't cause a problem for too many people, but these...
Author: P48422
I adapted this recipe from "Sourdough Cookies of Awesomeness" on the blog cmomcook.blogspot.com. I think it is great! You can also add 12 oz of broken up pecans to make them even more awesome!
Author: jbozziee
This recipe was given to me by an in-law up in New Hampshire. I'm not sure where she got it but these cookies sure are good and the recipe is super easy!!
Author: my3girlz
It's crispy. It's delicate. It's a mouthful of heaven's worth. It's a special treat that's made just for you! I got this recipe from yumsugar.com, and this is a reliable recipe. Enjoy and have fun!
Author: marshmallow dude
Make and share this Iced Oatmeal Applesauce Cookies recipe from Food.com.
Author: scarley
My Mom used to make these cookies for my daughter, without the chopped nuts. They are her favorite cookie. The original recipe used shortening, I use butter and add 1 tsp of instant clearjel per cup of...
Author: Demelza
This was the featured recipe in an email from KAF this morning. The pictures are entirely too cute on the website www.kingarthurflour.com - you have to check them out! "These happy pumpkin cookies are...
Author: senseicheryl
I recently started eating gluten free, I had originally thought I was lactose intolerant, but gluten free made me feel SO much better. I have hunted all over for recipes for my sweet tooth, here is one...
Author: bernettavan
YUM! YUM! I got this recipe several years ago out of an issue of Redbook. These are one of my favorites and will probably be yours if you love chocolate and peanut butter together as I do.
Author: Anita Harris
These are really tasty little bikkies from Nestle, I did them as a Halloween treat with little spiderwebs piped on top & lolly bugs.
Author: Mandy
I have trouble with flat cookies ( I blame the high altitude in Colorado), but I successfully achieved a thick cookie with this recipe.
Author: Kathy
Make and share this Brownies 'n Cream Sandwich Cookies recipe from Food.com.
Author: internetnut
These chewy jems are remarkably good, despite being low in fat. Great with hot cocoa on a cold wintery day.
Author: PMS24seven
Normally I hate carob, but I LOVE these cookies. Plus I can share with my dogs since they're chocolate free!
Author: JelsMom
The chocolate chip cookie modified. These sounded so good. I am definitely have to try them. Great fall cookie without the fire!
Author: Misti_Country_Girl
Make and share this Award Winning Soft Chocolate Chip Cookies recipe from Food.com.
Author: JanetGomez
These cookies are simple, fast, relatively healthy-- and vegan. We're not vegan by any means, but my 2 and 4 year-old kids love to prepare these so they have become a staple in our home! We have also tried...
Author: Kris9722
Make and share this Rustic Maple Pecan Cookies recipe from Food.com.
Author: ratherbeswimmin
Make and share this Cashew Crunch Cookies recipe from Food.com.
Author: Shington
These are an easy, no-bake recipe for cookies that will help use up the last of the Cheerios in the box. They are a great snack for kids that are hungry RIGHT NOW!! Mine gobble them up! I got this off...
Author: samiam1972
Make and share this Caramel Apple Cookies recipe from Food.com.
Author: Theresa Thunderbird
Make and share this Butterscotch Crunch Cookies recipe from Food.com.
Author: grandma2969
I use an ice cream scoop to make the cookies..the dough is kind of sticky..these are excellent..I like grab a handful for my friends and myself on garage sale days!
Author: grandma2969
Make and share this Oatmeal Chocolate Chip Cookies II recipe from Food.com.
Author: JANIC412
Make and share this Angel Meringue Bites recipe from Food.com.
Author: Dreamer in Ontario
From the handwritten recipe book of Margaret E. Walker's grandmother. Brian Wilson states:"Soldiers Biscuit was one of the original names for these biscuits and was only changed to ANZAC sometime after...
Author: PalatablePastime
This is a really great recipe. I think that putting them in the refrigerator enhances the mint flavor and tastes a lot better. The 30 minutes is for preparation and cooking time.
Author: dschmidt
These taste like little crunchy brownie bites!! I made this exactly as the recipe stated, but I realized I had a box of brownie mix that was a couple ounces bigger than the recipe called for. I added another...
Author: Troop Angel
Taken from Gourmet magazine. They recommend using the finest-quality chocolate you can. Cookies will keep in an airtight container at cool room temperature for five days.
Author: scfl76
Make and share this Hazelnut Rum Chocolate Chip Cookies recipe from Food.com.
Author: Mizzy
Memories of university.... The temperature seems a little low, though I got the recipe directly from Mike. It's been a number of years since I've made them. You might have to up the temperature.
Author: Strawberry Girl